Starters
Gluten-free
House-Sliced Idaho Potato Chips Dusted with Virgil's Signature BBQ Rub & Smoked Salt — Crispy, Crunchy & Made Fresh to Order.
Classic Texas Cheese Dip with Tomatoes, Bell Peppers, Pickled Jalapeño & Virgil's Signature BBQ Rub, Served with Crispy Tortilla Chips.
Deviled Eggs Made with Mayo, Pickled Jalapeño, Mustard & Hot Sauce, Topped with Crispy Applewood Smoked Bacon & Virgil's Signature Dry Rub.
Lightly Fried Crescent Rolls Stuffed with Jalapeño Cheddar Sausage, Served with Creole Mustard — Crispy, Juicy & Smoky, Five Pieces Per Order.
Virgil's Cast-Iron Skillet Cornbread Baked Fresh with Cornmeal, Cheddar Cheese, Corn Kernels, Buttermilk, Green Onions & Cilantro — Served Warm & Crispy, Topped with House-Made Maple Butter.
Traditional Southern-Style Hush Puppies Made with Northern Carolina Stone-Ground Cornmeal, Granulated Onions, Garlic & Chives — Deep-Fried until Golden & Fluffy Inside. Served with Sweet Maple Syrup Butter.
⭐ Virgil's Favorite — Virgil's Trainwreck Fries — Fresh-Cut Fries Loaded with Melted Monterey Jack & Cheddar Cheese, Smoky Bacon, Spicy Jalapeños, Fresh Scallions & Cool Ranch Drizzle.
⭐ Virgil's Favorite — Crispy Tortilla Chips Piled High with Your Choice of Hickory-Smoked Chicken, Hand-Pulled Pork or Slow-Smoked Texas Beef Brisket, Smothered in Melted Monterey Jack & Cheddar Cheese with Pickled Jalapeños, House-Made Pico De Gallo, Creamy Guacamole & Lime Crema.
16.95
⭐ Virgil's Favorite — Virgil's Hickory-Smoked Jumbo Chicken Wings — 3 Whole Wings Slow-Smoked & Tossed in Your Choice of Classic Wing Sauce, Tangy Carolina Gold or Bold Chili Garlic Sauce, Served with Creamy Blue Cheese Dip & Carrots.
Get ‘em While They’re HOT
Fire-Smoked Portobello Mushrooms & Roasted Poblano Peppers with Tomatoes & Onions, Nestled in Warm Tortillas with Bright Chimichurri, Creamy Avocado Crema & Crumbled Cotija Cheese — 3 Tacos Per Order.
⭐ Virgil's Favorite — 1 Lb of Double-Smoked Thick-Cut Slab Bacon Slow-Glazed with Brisket Rub, Brown Sugar, Honey & Dijon Mustard until Perfectly Caramelized, Finished with Fresh Green Onions — Sweet, Salty, Tender & Irresistible.
Bite-Sized Memphis-Style Pork Spare Ribs Battered & Deep-Fried until Crispy, Tossed in Virgil's House Korean-Style BBQ Sauce — A Bold, Sweet & Savory Twist on Classic BBQ Ribs.
Cornmeal-Crusted Rock Shrimp Fried Golden & Served over Real Buttered Popcorn with Virgil's House-Made Remoulade Sauce — Bite-Sized, Crispy & Full of Flavor.
BBQ Bowls
ADDITIONAL PROTEIN | 8.95
Choice of: Pulled Pork, Brisket, BBQ Chicken, Salmon, Shrimp, Skirt Steak, or Smoked Vegetables
Dressing: Ranch, Honey Mustard, Blue Cheese, Balsamic Vinegar, Italian, or House Smoked Tomato Vinaigrette
Gluten-free
A Hearty Bowl of Lentils, Quinoa, Red & Black Beans, Red Onion, Cherry Tomato, Cucumber & Smoked Veggies over a Bed of Fresh Salad Greens, Topped with Your Choice of Pit-Smoked Protein & House Dressing.
⭐ Virgil's Favorite — Creamy Mac & Cheese Loaded with Braised Collard Greens, Virgil's Tangy BBQ Sauce, Crispy Frizzled Onions, Fresh Scallions & Signature Dry Rub, Topped with Your Choice of Smoked Protein.
White Rice Topped with Colorful Cowboy Caviar, Creamy Avocado, Smoky Tomato BBQ Sauce, Fresh Scallions & Red & Black Beans, Finished with Your Choice of Pit-Smoked Protein.
Crisp Romaine Tossed in Creamy Buttermilk Caesar Dressing with Crunchy Croutons & Shredded Cheddar Cheese — A Southern Spin on a Classic Caesar Salad.
Sandwiches & Burgers
Served with Potato Salad & Coleslaw or French Fries
Gluten-Free Bun Available
Gluten-free
⭐ Virgil's Favorite — 6 oz of Slow-Smoked Hand-Pulled Duroc Pork Piled High on a Toasted Brioche Bun with Apple Slaw & a Drizzle of Zesty Chipotle Ranch.
Crispy Fried Chicken Breast Topped with Candy Bacon, Melted Pepper Jack Cheese, Smoky Chipotle Mayo, Fresh Lettuce, Tomato & Crunchy Pickles on a Toasted Bun.
⭐ Virgil's Favorite — Juicy 8 oz House-Blend Burger Made with Brisket & Short Rib, Stacked with Tender Smoked Brisket, Melted Cheddar Cheese, Tangy BBQ Sauce & Crispy Frizzled Onions on a Toasted Brioche Bun.
Tender Sliced Brisket with Gooey Melted Cheddar Cheese, Sweet Caramelized Onions, BBQ Sauce & Pickles Pressed Between Toasted Country Batard Bread — Rich, Smoky & Satisfying.
From Our Southern Pride Smokers
Served with Choice of Two Sides
Gluten-free
⭐ Virgil's Favorite — Premium Angus Beef Brisket Seasoned with Virgil's Brisket Rub, Smoked Low & Slow over Hickory Wood, Hand-Sliced to Order with a Perfect Smoke Ring & Peppery Bark.
21.95
Half Chicken Butterflied, Coated with Dijon Mustard, Seasoned with Virgil's Peppercorn Blend & Slow-Smoked over Hickory Wood until Juicy & Tender with a Golden, Smoky Skin.
⭐ Virgil's Favorite — Premium Duroc Pork Spareribs Seasoned with Salt, Pepper & Virgil's Pork Dry Rub, then Slow-Smoked until Fall-Off-The-Bone Tender with a Caramelized, Smoky Crust. Duroc Pork Delivers Exceptional Marbling for a Richer Flavor.
21.95
Duroc Pork Butts Seasoned with Salt, Pepper & Virgil's Signature Dry Rub, Smoked Low & Slow, Hand-Pulled with a Carolina-Style Vinegar Mop.
The Pig Out!
⭐ Virgil's Favorite — The Ultimate BBQ Feast — Memphis-Style Spare Ribs, Slow-Smoked Brisket, Hand-Pulled Carolina Pork, Smoked Hot Sausage & a Quarter Barbecued Chicken, All Served with Warm Cornbread & Two Southern Sides.
$68.95
Gluten-free
Taste of the South
Served with a Choice of Two Sides
Gluten-free
⭐ Virgil's Favorite — Juicy Bone-In Half Chicken Soaked in Seasoned Buttermilk & Fried to a Crispy Golden Perfection — Available Classic Kansas City Style or Fiery Nashville Hot. All White Meat Add $5.
Choice of Classic or Nashville Hot (+2)
30.95
Fresh Atlantic Salmon Fillet Prepared Your Way — Glazed with Sweet & Smoky Honey BBQ Sauce or Simply Grilled with a Clean, Charred Finish.
10 oz Char-Grilled Skirt Steak Paired with Succulent Shrimp Skewers, Both Finished with a Bright, Herbaceous Chimichurri Sauce. Served with Two Sides.
A Generous 14 oz Bone-In Ribeye Steak Seasoned with Virgil's Signature Dry Rub & Grilled to Your Desired Temperature, Finished with a Melting Pat of House-Made Cowboy Butter. Rich Marbling Throughout for Maximum Flavor.
For The Table
Gluten-free
Creamy Stone-Ground White Corn Grits with Sharp Cheddar & Nutty Parmesan Cheeses, Spiked with Hot Sauce, Slow-Cooked until Rich & Smooth.
⭐ Virgil's Favorite — Creamy Cavatappi Pasta Baked with Cheddar, Monterey Jack, Mozzarella, Cheese Wiz & Heavy Cream, Finished with a Crunchy Topping of Potato Chips, Saltines & Corn Flakes.
Hearty Collard Greens Slow-Braised Southern-Style for Hours with Applewood Smoked Bacon, Chicken Stock, Lawry Seasoning & Vinegar until Meltingly Tender with Deep, Savory Flavor.
Red Bliss Potatoes Mashed with Skins On, Whipped with Butter, Milk & Cream until Smooth, Generously Topped with Rich, Scratch-Made Gravy with Mushrooms, Onions & Beef Stock.
Tender Brussels Sprouts Oven-Roasted until Caramelized & Crispy on the Edges, Tossed in Virgil's Signature Dry Rub for a Smoky, Savory Kick.
⭐ Virgil's Favorite — Pinto Beans Slow-Smoked Alongside the Beef Brisket with Smoky Bacon, Rich Brown Sugar, Dark Molasses, Virgil's BBQ Sauce & Dry Rub for Deep, Sweet & Savory Flavor.
Golden Buttermilk Biscuits Made with White Lily Flour, Baked Fresh with a Crispy, Flaky Outside & a Soft, Buttery Center. Served Warm with Maple Butter.
Dessert
Gluten-free
⭐ Virgil's Favorite — Virgil's Signature Dessert — Layers of Fresh Banana Slices, Banana Caramel, Rich Pastry Cream & Whipped Cream Studded with Classic Nilla Wafers.
Golden-Fried Double Stuf Oreo Cookies Dusted in Powdered Sugar with a Gooey Chocolate Center, Served with Raspberry Coulis & Rich Chocolate Sauce for Dipping.
⭐ Virgil's Favorite — Tangy, Creamy Key Lime Custard Made with Real Key Lime Juice in a Buttery Graham Cracker Crust, Topped with Fresh Whipped Cream — Bright, Refreshing & Perfectly Balanced.
Rich, Fudgy Chocolate Brownie Layered with Creamy Caramel, Studded with Crunchy Pecans & Finished with a Sprinkle of Coarse Kosher Salt.
Two Chewy Peanut Butter & Jelly Cookies Sandwiching a Generous Scoop of Vanilla Ice Cream, Drizzled with Raspberry Sauce & Topped with Rainbow Sprinkles.
